Start your morning with a fabulous cappuccino (Alternatively, try the short piccolo version as the owners prefer to take it) with one of our freshly baked imported French croissants. Indulge in one of our signature breakfasts: from classic English to creamy scrambled eggs with salmon, as well as our Elvis style French toast, or, a favourite among our regulars: the smashed avo on toast with a sip of sparkling wine… so much to choose from! Enjoy a glass of rosé with our popular chicken avo & parmesan salad. Try our spaghetti Napoletana, or tuck into a mouth-watering beef fillet prego washed down with an ice-cold beer. Whatever your taste profile – we’re sure to satisfy you. ‘4th,’ as it is fondly referred to, is the perfect afternoon spot to unwind and enjoy a sneaky slice of moist cake, indulge in a lick of our delectable homemade Italian ice cream, or simply sip on a glass of chilled sav to end off your day.

Enough said.

Click on the images below to view our updated menus for 2022.

Who We Are

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Our Products

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How We Work

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Our Products

Highest Quality

Handmade

Made with passion by 300+ curators across the country.

100% Natural

Eat local, consume local, closer to nature.

Curated Products

Eat local, consume local, closer to nature.

Modern Farm

Made with passion by 300+ curators across the country.

Alway Fresh

Eat local, consume local, closer to nature.

Sustainable

Chemical free consumption IN and ON your body.

Our Team

We Are The Best Team

Sherri Horton
Founder
Hector Stokes
Farmer
Aliesha Preston
Farmer
Eiliyah Gould
Farmer